So along with the 3 Way Ceviche, that i had to make back in April, I had a Bruschetta plate to make. It consisted of:
- Grilled Crostinis
- Grilled Steak
- Granny Smith Apples
- Grilled Chicken
- Tomatoes made as a Traditional Bruschetta
- Bleu Cheese Spread and Pesto for dipping sauces
In my opinion, I thought it was a nice plate, but man, it was a lot of work to put together!
Well, see you again next post! Nin nin!
Omake: